The Panwich
 
Prep time
Cook time
Total time
 
These pancakes make a great grain-free breakfast sandwich your family is sure to enjoy!
Author:
Recipe type: Breakfast
Cuisine: American
Serves: 10-12 4" pancakes or around 4 Panwiches
Ingredients
  • For the Pancakes
  • 1 cup Almond Milk (Regular Milk does work as well)
  • 1 Tbsp Apple Cider Vinegar
  • 1 cup Almond Flour
  • ⅓ cup Tapioca Flour
  • 2 Tbsp Coconut Flour
  • 2 Tbsp Flaxseed Meal (optional)
  • 1 tsp Baking Powder
  • ½ tsp Baking Soda
  • ½ tsp Salt
  • 2 eggs
  • 2 Tbsp Oil (melted Coconut Oil, Grape Seed Oil, or melted Butter)
  • 1½ Tbsp Maple Syrup
  • 2 Tbsp Fresh Lemon Juice
  • For Panwich
  • Pancakes
  • 1-2 lbs Cooked Bacon
  • Fried Eggs
  • Maple Syrup
  • Butter (optional to put on your pancakes)
Instructions
  1. For the Pancakes
  2. Heat a large griddle or skillet over med heat
  3. Place the Almond Milk in a measuring cup with the Apple Cider Vinegar, set aside for 5 min
  4. Mix the dry ingredients in a medium sized bowl
  5. In a large bowl, mix the wet ingredients, including the Almond Milk mixture, whisk together
  6. Add the dry ingredients to the wet ingredients and whisk until well combined
  7. Let the mixture sit for 3-5 minutes (this helps the pancakes cook up fluffier)
  8. Scoop ¼ cup of the pancake mixture and pour onto the hot griddle or pan
  9. Cook the first side for 2-3 minutes or until golden brown and a little bubbly
  10. Flip and cook the second side for around 2-3 minutes
  11. When done, place on a plate and keep in a warm oven, until all the pancakes are made
  12. Can eat with butter or peanut butter and a drizzle of maple syrup or continue on to make the Panwich
  13. Panwich Instructions
  14. Cook the bacon until crispy, set aside
  15. Make the Pancakes, keep warm in oven until ready to serve
  16. Fry one or two eggs, to your liking, per Panwich
  17. Place one pancake on your plate, top with three slices of bacon, add another pancake, your fried egg(s) and than top with one more pancake.
  18. Drizzle with a little syrup
  19. Enjoy
Recipe by Dinners Swerved at https://dinnersswerved.com/the-panwich/